Tart California Meyer lemon juice and fresh rosemary are blended together for a taste of pure California sunshine. Use as a marinade for chicken, fish or seafood. Splash on salad greens or vegetables. Delicious in potato and shrimp salads. Toss with asparagus and garlic and bake until tips crisp. Marinate prawns and zucchini kabobs and grill. Drizzle over herb crusted goat cheese or toss into warm pasta.
12 fl.oz (355 ml)
Gluten Free - 100% All Natural
INGREDIENTS: CALIFORNIA MEYER LEMON JUICE, CANE SUGAR, CHAMPAGNE VINEGAR, DIJON MUSTARD (VINEGAR AND WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, SPICES, NATURAL FLAVORINGS), WATER, GRAPE SEED OIL, FRESH ROSEMARY, ROSEMARY EXTRACT.